Running on Empty posted on 8 March 2015 by Dr. Carol Ann Fischer, BS, DC, ND

                                                Running on Empty                               

This phrase conjures up images of your car running out of fuel while you are driving, with no available gas station to fill up your tank. Running on empty also refers to a condition where you keep pushing your body to go, and it has no more available fuel to use. This is not a reference to making sure that you have eaten a sufficient quantity of food.  Running on empty refers to the reduced function of the hormonal system.

The job of the hormonal system is to activate your entire body and keep it going all day. A normally functioning hormonal system would enable you to easily jump out of bed in the morning. How many of you have to drag your body out of bed and get something like a cup of coffee in order to function? If you are tired in the morning and/or need caffeine to get going, your hormones are not doing what they should.

If you experience fatigue after lunch or midday, or reach for something sweet to eat to get some energy, again your hormones are not functioning well. Your hormonal system should be providing your body with energy to function throughout the day, and allowing you to relax and sleep at night. If you are having any difficulty getting to sleep, staying asleep or waking up frequently during the night, your hormonal system is out of balance.

In addition to fatigue, the other indicators of a hormonal system that needs help include, sugar and/or salt cravings, weight gain, pain, hair thinning or loss, cold hands and feet and feeling stressed or overwhelmed. Stress is one of the major reasons that the hormonal system fails to do its job.

Too much stress can play havoc with the hormonal system. Ongoing or chronic long term stress adversely affects the ability of your body to continue to make the hormones needed for daily function. The stress response of the body burns out over time causing fatigue, insomnia, altered mood, lack of motivation, poor digestion, decreased sex drive, irritability, depression, sugar cravings, chronic pain, inability to stay asleep, osteoporosis, weight gain, and more symptoms.

There is a natural solution to help repair hormonal imbalance regardless of the stage of hormonal function your body is in. Various alternative approaches to repairing hormonal imbalances range from dietary and lifestyle changes to natural hormone replacement therapy. 

Dr. Linda Solomon at TLC Holistic Wellness in Livonia is one of the few holistic wellness physicians who understands how to evaluate your hormones, and can help you rejuvenate your them. Remember, it is better to check your fuel levels now, so that your body doesn’t have to be running on empty in the near future. Call TLC Holistic Wellness at (734) 664 -0339 now to schedule a no charge consultation to see if your hormones need help. 

For the Love of Chocolate posted 28 Jan 2015 by Dr. Carol Ann Fischer, BS, DC, ND

                                   For the Love of Chocolate

Now that Valentines Day is just around the corner, let’s focus on what sweets you can get for your sweetie. If you are one of the millions of people who love chocolate, rejoice! There is a health benefit from consuming this delectable and delicious treat.

Chocolate contains many different components that make people fall in love with it. Most people think that it is the sugar that they crave, or the caffeine kick. Be aware that caffeine is a stimulant and can cause a hormone imbalance. While that may be true for some people, there are some goodies in chocolate.

Chocolate actually contains the relaxing mineral, magnesium. Most people associate magnesium with calcium. The body needs more calcium than magnesium at a ratio of 32:1. Calcium and magnesium are only two minerals of the many minerals and trace minerals that make up the human body.

One of the many benefits of magnesium is that “feel good” feeling. Magnesium actually calms the nerves and relaxes muscles. This is why millions of women crave chocolate at certain times of the month. When chocolate is eaten, the magnesium causes the consumer to feel less irritable and more relaxed.

There are good chocolates and bad chocolates. A bad chocolate is defined as one that has very little chocolate and a lot of additives. These chocolates should be avoided if you are looking for the “happy and satisfied” feeling that good chocolate can create.

Many of the cheaper brands of chocolate contain fillers and additives, including high fructose corn syrup. High fructose corn syrup recently made headlines for its secondary component. It seems that over 50% of the high fructose corn syrup contains mercury.

Good chocolate has only a few key ingredients without fillers and artificial flavors. There are even terrific tasting chocolate bars without a lot of sugar. Imagine, eating a delicious chocolate, without raising your blood sugar.

Sugar goes by many names. In fact there are 42 separate names for sugar so that it can be used in commercial foods. By naming sugar something other than sugar, most people do not realize that they are in fact consuming sugar.

The average American consumes 120 pounds of sugar a year, a low estimate. Before there was packaged food, the average sugar consumption was 30 pounds a year. Sugar has been implicated in many degenerative health conditions from Diabetes to Heart Disease. There are at least 146 reasons to not make your diet high in sugar.

A dietary analysis can easily spot if you are consuming too much sugar. Most people are not aware of the amount of sugar they consume every day. The key is the total amount of sugar that you consume in ratio to the fats and proteins that you eat.

If you love to eat breads and pasta, or rice and potatoes, you are feeding your body sugar. If you skip meals, you are altering your blood sugar, and will have a stronger desire to eat sugar. If you drink fruit juice, wine or pop, you are consuming liquid sugar.

The body has to use additional stored vitamins in order to efficiently metabolize sugar. This depletes key vitamin and mineral reserves, like magnesium and the whole Vitamin B complex. When you eat more sugar than is needed by your body, weight gain is inevitable. Excess consumed sugars are stored as unwanted body fat.

It is the desire for magnesium that can drive the urge to eat chocolate. This desire indicates a mineral deficiency of magnesium, and its partner, calcium. Magnesium helps the body metabolize fats, proteins and sugars, as well as minerals and vitamins, like Vitamin D. Where there is a magnesium deficiency, there are other missing nutrients too.

Sugar issues and weight issues also indicate a hormone imbalance. When hormones are in balance the body does not have unwanted weight or different food cravings. The correct nutritional supply of needed vitamins and minerals need to be present in order for the body to have balanced hormones.

Simple non-invasive tests are available to determine nutritional deficiencies. Dietary analysis and a review of lifestyle habits can also reveal if you have sugar handling issues or a hormone imbalance. You do not have to live with an overload of sugar, or guilt over eating chocolate. It is possible to have your chocolate and enjoy it too, especially if your body has all the vitamins, minerals and trace minerals that it needs. Call TLC Holistic Wellness at (734) 664 -0339 to schedule a no-charge consultation to see what how your body is dealing with sugar.