Showing posts with label body fat. Show all posts
Showing posts with label body fat. Show all posts

Friday, January 1, 2016

A New You in the New Year posted on January 1, 2016 by Dr. Carol Ann Fischer, DC


weight-loss
Did you make a New Year’s resolution to lose weight? Here are some simple tips to start you on the road to a New You in the New Year.

It is true that you are what youeat. To lose more weight this year you need to stop eating fat storing foods and eat fat burning foods. Getting your metabolism to work efficiently is also important in weight loss.

Having an efficient metabolism means correctly digesting foods, and burning stored body fat for fuel. Food digestion requires the proper combination of digestive enzymes produced by the stomach, liver and pancreas. Failure to digest efficiently results in the undigested food being stored as unwanted body fat.
Image result for picture weight loss 
Sugar is a fat storing food. Sugar is hidden in all processed and man-made foods. Sugar is the product of all carbohydrates. Carbohydrates include fruits, vegetable and grains. Your body converts natural and man-made foods like potatoes, corn, pop, fries, chips, breads, pasta, cakes, candies, juices and cookies into sugar. Eating more sugar in the form of carbohydrates than your body needs will cause you to gain weight.

Your body needs 80-100 grams of carbohydrates daily for fuel. Carbohydrates are the kindling to the fire. The body burns them quickly and then burns the slower burning fuel, fat. The body cannot burn stored fat when carbohydrates are eaten too frequently.


The average American consumes between 300-600 grams of carbohydrates daily, or 1-3 cups of sugar. What the body cannot process or use, it will store as excess body fat around your waist, hips and thighs. To lose weight, look for the hidden sugars and eliminate them from your diet.

Dr. Sherry Yale, DC at TLC Holistic Wellness in Livonia, MI is offering the opportunity for you to Start the New Year Healthy. Anyone in the Detroit and surrounding area including Bloomfield Hills, Farmington Hills, Novi, Redford, Westland and more can take advantage of this unique program.

This Start the New Year Healthy Program includes the following:
  • A No Charge Consultation
  • Free Stress Test
  • Free Adrenal Stress Test for Hormone Imbalance
  • Free Health Check Up
  • Free Digestion Evaluation
  • Free Diet and Sugar Consumption Analysis
  • Free Evaluation for Undetected Nerve Damage
  • Free Weight Loss Evaluation and Recommendations if Needed

Please call (734) 664-0339 and ask for your Start the New Year Healthy Program FREE as a gift from us to you. These services are normally valued at $175. You can become a New You in the New Year. Call now to schedule your appointment to receive your gift. Don't delay as this opportunity expires at the end of January 2016. 

 

Thursday, May 28, 2015

Healthy Weight Loss posted May 28, 2015 by Dr. Carol Ann Fischer, DC, ND



Healthy Weight Loss
By Dr. Carol Ann Fischer, D.C., N.D.
Originally Published July 2010 in Body Mind Spirit Guide

People believe that weight loss can occur if calories or fat are reduced in the diet. Another common belief is that eating only one meal a day, starving the body, or eating only certain foods will help with weight loss.

A study published in the American Journal of Clinical Nutrition revealed that caloric intake alone was not sufficient to predict weight loss. The body adjusts to a lower calorie diet by lowering its demand for energy. Restricting calories only results in weight loss short term. Once the old eating habits return, the lost weight is regained. Calories are the measurement of the potential energy in food. Eating high calorie food too frequently will result in fat storage, as there is not enough time for the body to use the food for fuel. When more calories are consumed than the body can use, the body will convert the extra calories into fat.

Weight loss can occur with a balanced diet where less carbohydrate or sugar calories are consumed compared to what the body needs. The body can then break down stored fat to make energy, resulting in weight loss. A balance of the hormones related to digestion and weight is key for the breakdown of stored fat.

The three glands that make hormones relating to weight loss are the adrenal glands, the thyroid, and the pancreas. The pancreas determines whether food is converted into energy or fat. Carbohydrates and sugars are broken down during digestion into simple sugars. Insulin moves the simple sugars from the blood into muscles to use for energy.

According to Stanford University School of Medicine, the average American consumes over 120 pounds of sugar each year. The pancreas produces higher and higher amounts of insulin to handle this overload. Over time the cells of the body become resistant to insulin and stop allowing insulin to move the sugar. Insulin then builds up in the blood. This is known as insulin resistance.

The pancreas makes glucagon, another hormone, to break down stored fat into simple sugar. Glucagon is released when there is not enough simple sugar in the blood to provide energy. Only when insulin is low will glucagon be released to break down stored body fat. This is how weight loss occurs. When the body becomes insulin resistant glucagon is no longer released, preventing weight loss even with a lo w calorie intake.

The adrenal glands also respond to sugar. They secrete many hormones, including cortisol, which breaks down fat into sugar, which then activates the pancreas. The adrenal glands also produce cortisol in response to stress. Ongoing stress causes prolonged adrenal production of cortisol, which results in increased weight gain especially around the abdomen. Indicators of stressed adrenals include fatigue, digestive difficulties, cravings for sugars or carbohydrate-rich foods like breads, pasta and potatoes, difficulty sleeping, poor concentration, allergies, feeling stressed or overwhelmed, and unwanted weight gain.

The thyroid gland also responds to sugar, cortisol and, insulin. This gland secretes hormones that control the rate of sugar conversion in order to keep the body temperature at 98.6 degrees. A slow thyroid results in a slower metabolism and difficulty with weight loss. Some symptoms of a slow thyroid included dry skin, fatigue, hair loss, depression, cold hands and feet, poor digestion, constipation, and difficulty thinking.

Look for hidden sugars in the foods that are eaten. Many hidden sugars are listed on labels asan “ose”. This includes dextrose, maltose, sucrose, glucose etc. Sugar increases the calorie count, causes an imbalance in the hormones, and results in unwanted weight gain. Visit www.TLCHolisticWellness.com for more information on the Many Names of Sugar.

Insulin levels can be controlled with diet by eating lean protein, complex carbohydrates, which are found in whole grains and vegetables, and by adding good fats, like flaxseed or Omega 3 oil, into the diet. A meal with low sugar intake decreases insulin and increases glucagon, resulting in a reduction in stored fat and weight loss.

If a dietary change along with exercise does not result in weight loss, correct the underlying hormonal imbalance between the adrenals, thyroid, and pancreas with a combination of diet, lifestyle changes, stress reduction, and nutrition. Take advantage of our Spring into Summer Special and get tested to determine if hormonal imbalance is causing you unwanted weight gain. Call  (734) 664 – 0339 during the month of June for this No Charge Evaluation with Dr. Linda Solomon, DC, CCWFN, natural hormone balance and weight loss specialist in Livonia. Visit www.TLCHolisticWellness.com for more health information.